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可持续食物剧情简介
《可持续食物》是一部聚焦于全球食物系统如何影响环境与社会的纪录片。影片通过三位主角——丹·巴伯（Dan Barber）、里克·贝拉斯（Rick Bayless）和马克·比特曼（Mark Bittman）的故事，探讨了食物生产、消费和分配的可持续性问题。豆瓣内容: 通过伊利诺伊州一户有机农场主的视角，展现了一批历经大工业化农业运作模式的农场主对于更加环保更加健康的农作方式的探索和坚持。 America is facing a food crisis driven by profitability and a lack of consumer education. While the window to transforming our heartland continues to shrink, passionate individuals have emerged who provide hope that the health of our nation might still remain within our grasp. Sustainable weaves together expert analysis of America's food and farming system with a powerful narrative of one extraordinary farmer who is determined to create a sustainable future for his community. Amidst the cornfields of Illinois lives the hero of the film - Marty Travis, a seventh-generation farmer who watched his land and community fall victim to the pressures of big agribusiness. Determined to create a proud legacy for his son, Marty transforms his profitless wasteland and pioneers the sustainable food movement in Chicago. The film unearths the future of agriculture - a marriage of age-old tradition and groundbreaking science. Industry pioneers from around the nation reveal the secrets behind human ...在影片中，丹·巴伯提出：“我们必须改变我们吃的食物，以及我们如何生产这些食物。”里克·贝拉斯分享道：“我们的传统墨西哥菜其实一直都在倡导可持续发展，我们需要将这种理念传播到世界各地。”马克·比特曼则强调：“我们每个人都可以通过自己的饮食习惯来对环境产生积极影响。”通过这三位食品界巨擘的视角，《可持续食物》深入浅出地展示了食物与环境、文化和社会之间的复杂联系，激发观众思考如何以更可持续的方式享受美食，为地球的未来做出贡献。
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